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Is Takeaway food safe in pregnancy?

Safe with limits

Fine occasionally; choose thoroughly-cooked options.

What the evidence says

Takeaway food is safe in pregnancy as an occasional choice, provided you pick options that are freshly cooked and steaming hot on arrival. Avoid raw or undercooked items (rare burgers, raw fish sushi from unknown sources, soft-centre eggs in breakfast dishes). Indian, Chinese, and Thai curries that are served piping hot are generally safe; cold-buffet or salad-bar items are higher risk.

Why this matters

The risk with takeaway isn't the cuisine type but the temperature and freshness at the point of eating.

Source:Pregnancy food safety guidance
Last reviewed:April 2026
Please note — This is general guidance based on NHS advice as of April 2026. It is not medical advice. For advice on your specific pregnancy, please speak to your midwife or GP.
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